Our Small Bistro:
Food is amazing and powerful. Each choice we make around it, has the biggest impact on our health and the natural world. How we grow, cook, serve and eat matters. We believe eating less meat, choosing mostly seasonal and local ingredients are the basics. Valuing all our natural resources, protecting the soil and reducing our environmental impact in as many ways as possible are crucial, if we would like to keep our Planet liveable in the near future.
Vegetarian
For us it is a food made by a colourful combination of not just fruits and vegetables but also whole grains, pulses, nuts, seeds, spices, sprouts and cold pressed oils. It is minimally processed, freshly made by hand using mostly seasonal and organic ingredients as much as we can.
Wholesome
are rich in good nutrients, antioxidants and fibres without preservatives or additives.
Sustainable
Useful Notes
Easily understandable and digestible thoughts and facts…about our ingredients, and cooking methods.
Some important events or happenings with or around us… : )